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Why top-level consumers are most affected by biological magnification in a food chain?
They accumulate the highest concentration of toxins through the food chain
They are primary producers and thus first to be exposed to toxins
They eat less quantity of food compared to others
They have the shortest lifespan in the ecosystem
They accumulate the highest concentration of toxins through the food chain
Practice and solve "Why top-level consumers are most affected by biological magnification in a food chain?..." for General Science - Previous Year Paper 2026. The correct answer is Option A: They accumulate the highest concentration of toxins through the food chain. Detailed step-by-step solution, conceptual clarity, and formulas on Examoogle.
Practice and solve "Why top-level consumers are most affected by biological magnification in a food chain?..." for General Science - Previous Year Paper 2026. The correct answer is Option A: They accumulate the highest concentration of toxins through the food chain. Detailed step-by-step solution, conceptual clarity, and formulas on Examoogle.