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Kalyan Sona and Arjun are high-yielding varieties of which crop associated with the Green Revolution in India?
Rice
Wheat
Maize
Barley
Wheat
Kalyan Sona and Arjun are prominent semi-dwarf, high-yielding varieties of wheat that played a pivotal role in the success of the Green Revolution in India during the late 1960s. Developed through breeding programs involving Mexican dwarf wheat strains, these varieties significantly boosted national food grain production and helped achieve agricultural self-sufficiency.
Kalyan Sona and Arjun are prominent semi-dwarf, high-yielding varieties of wheat that played a pivotal role in the success of the Green Revolution in India during the late 1960s. Developed through breeding programs involving Mexican dwarf wheat strains, these varieties significantly boosted national food grain production and helped achieve agricultural self-sufficiency.
The Green Revolution in India was spearheaded by agricultural scientist M.S. Swaminathan, with high-yielding varieties of wheat and rice introduced primarily in the states of Punjab, Haryana, and western Uttar Pradesh during the Third Five-Year Plan period.
Kalyan Sona and Arjun are high-yielding, disease-resistant dwarf wheat varieties.
The Green Revolution vastly increased India's wheat production, transitioning the nation from food scarcity to surplus.
Norman Borlaug is internationally recognized as the father of the Green Revolution for developing high-yielding wheat varieties.
Option A (Rice) is incorrect because high-yielding rice varieties introduced during the Green Revolution include IR-8 and Jaya.
Option C (Maize) and Option D (Barley) were not the primary focus of the high-yielding variety program initiated during the initial phase of the Green Revolution.
Semi-dwarf wheat varieties allowed plants to absorb higher amounts of nitrogen fertilizers without lodging, or falling over.
B is correct тАФ Kalyan Sona and Arjun are high-yielding varieties of wheat.
Make sure to distinguish between wheat varieties like Kalyan Sona, Lerma Rojo, and Sonalika, and rice varieties like IR-8 and Jaya when studying Indian agricultural revolutions for competitive exams.
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