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Which of the following is a Kharif crop grown in India?
Soybean
Wheat
Mustard
Gram
Soybean
Soybean is a major Kharif crop in India, sown during the monsoon season from June to July and harvested in autumn around September to October. It thrives in warm, moist climates and requires substantial rainfall during its growing phase.
Soybean is a major Kharif crop in India, sown during the monsoon season from June to July and harvested in autumn around September to October. It thrives in warm, moist climates and requires substantial rainfall during its growing phase.
India has three distinct cropping seasons: Kharif (monsoon crops like rice, maize, and soybean), Rabi (winter crops like wheat, mustard, and gram), and Zaid (summer crops grown between Kharif and Rabi).
Soybean is predominantly cultivated in central and western states of India, particularly Madhya Pradesh and Maharashtra.
Kharif crops depend heavily on the southwest monsoon rainfall for successful germination and growth.
Major oilseed-producing states in India contribute significantly to national agricultural GDP through Kharif oilseeds like soybean.
Option B (Wheat) is a classic Rabi crop sown in winter and harvested in spring.
Option C (Mustard) is a major Rabi oilseed crop grown during the winter season.
Option D (Gram) is a pulse crop belonging to the Rabi season category.
A is correct тАФ Soybean is a major oilseed crop cultivated during the Kharif season in India.
Questions on cropping seasons (Kharif vs. Rabi vs. Zaid) frequently appear in Indian competitive exams; make sure to memorize staple grains, pulses, and oilseeds corresponding to each season.